Submitted by: AyshaSchurman

This marinade for chicken or other meat has garlic, soy sauce and red wine mixed with a tasty combination of spices.

 

SERVINGS: 4

 

INGREDIENTS:

• 6 cloves Garlic, chopped

• ⅓ cup Red Wine, dry or sweet

• 3 Tbsp Soy Sauce

• 3 Tbsp Extra Virgin Olive Oil

• 1 tsp Fresh Chopped Parsley

• ½ tsp Ground Black Pepper

• ½ tsp Chopped Fresh Rosemary

• ¼ tsp Ground Cumin

• ¼ tsp Salt

• 4 Large Boneless, skinless chicken breasts, or other grilling meat

 

DIRECTIONS:

1.  Place garlic, wine, soy sauce, oil, parsley, pepper, rosemary, cumin and salt into a blender; blend until smooth.

2.  Pour contents of blender into a large resealable plastic bag, add meat and seal bag. Turn bag to mix ingredients well.

3.  Place bag in refrigerator and let marinate at least 4 hours. Remove meat from fridge, discard remaining marinade, and grill meat as desired.

 

Source: Better Recipes